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The Evolution of Soft Drinks: How Botanical Sodas Are Redefining the Beverage Market
blogDriven by changing consumer habits and advances in food engineering, the carbonated beverage market is evolving toward functional platforms that deliver wellness benefits without compromising the traditional sensory experience.
Changing Consumer…

Naturaltech 2026: the new frontiers of health, functionality, and innovation in food and beverages
blogNaturalTech 2026 reinforced an important transformation in the food, beverage, and wellness market: consumers are no longer looking only for products with restrictions, such as “sugar-free” or “gluten-free,” but are increasingly seeking…

Nootropics: What they are, their origin, discovery, and applications in the food and supplement industry
blogNos últimos anos, o interesse pela saúde cognitiva e pelo bem-estar mental cresceu significativamente. O ritmo moderno exige atenção constante, capacidade de adaptação rápida, memória eficiente e alta produtividade.

When the Glass Calls for Innovation: How Teas and Herbs Are Shaping the Next Wave of Beverage Innovation
blogThe tea and tea-based beverage market is experiencing global expansion, driven by growing health awareness, the search for lower-sugar alternatives, and the rise of ready-to-drink (RTD) formats and soluble powders.

Tea Market Trends and Opportunities in 2025
blogThe Future of the Tea Market: Inspiration, Health, and New Opportunities
The world of tea is experiencing a unique moment. What was once seen only as a traditional beverage has now evolved into innovation, lifestyle, and opportunity for brands…

Healthy and Functional Snacks: A New Generation of Purposeful, Natural Ingredient Snacking
blogFor a long time, snacking between meals was synonymous with guilt. Ultra-processed products loaded with sugar, sodium, and artificial additives dominated shelves and for a while, consumer habits too. But that landscape has shifted. Today, snacking…

Sylvestre at Naturaltech 2025
blogFrom June 11 to 14, Sylvestre participated in Naturaltech 2025, the largest event in Latin America dedicated to natural, organic, and sustainable products.

The Natural Dairy Revolution
blogSince the dawn of agriculture, milk and its derivatives have held a central place in the human diet. Considered among the oldest foods in history, they have become essential to global food culture. However, industrialization and the increasing…

Transform Gummies with Natural Extracts
blogIn the gummy supplement market, the quality and functionality of ingredients not only determine the sensory appeal but also the effectiveness of the final product. As a company specialized in the extraction of botanical and fruit-based ingredients,…

The Future of Functional Chocolates: Innovations and Natural Ingredients
blogThe chocolate market has been undergoing a significant transformation, driven by consumers' search for products that combine irresistible flavor with health benefits. In 2025, this trend is reflected in the emergence of functional chocolates,…

Sylvestre at Expo West 2025: Innovation and Trends in Natural Ingredients and Supplements
blogThe global supplement market is experiencing significant growth, driven by scientific advancements, the pursuit of holistic well-being, and increasingly discerning consumers.

Sylvestre ingredientes naturais launches line inspired by traditional chinese medicine
blogCombining the ancient wisdom of Traditional Chinese Medicine (TCM) with strict quality control, Sylvestre Ingredientes Naturais introduces its new product line developed in accordance with the guidelines of the Chinese Pharmacopoeia.
TCM is…

Supplements Are on the Rise – and Not Just for Physical Performance
blogA busca por estar em forma é um dos principais motivos que levam os consumidores a investir em suplementação. No entanto, essa categoria vai muito além do desenvolvimento muscular, força e resistência. A suplementação pode ser uma aliada…

Guarana and green coffee: natural alternatives to anhydrous caffeine
blogThe search for energy and physical performance has led to the widespread use of anhydrous caffeine, a synthetic form found in supplements and beverages. However, natural alternatives like guarana and green coffee have gained prominence as more…

The Rise of Chocolate as a Supplement Delivery Vehicle: Health, Flavor, and Innovation
blogIn recent years, the food industry has witnessed a surprising convergence between two seemingly distinct markets: nutritional supplements and chocolate. This fusion, driven by increasingly discerning and health-conscious consumers, reflects…

